By Jules Clancy

Last year I managed to feed myself for a day spending just $2.

The aim was to help with the ‘Live Below the Line’ campaign to raise awareness for global poverty. While I was able to eat without going hungry on $2, it wasn’t the most nutritionally balanced day of eating.

So when I was invited by the lovely Lauren from Corridor Kitchen to participate in her $35 challenge – feeding yourself for a week on just $5 a day – I was super excited about her idea.

Unfortunately, I was travelling the week Lauren suggested. So I adapted the concept to my own challenge.

Just 5 days or $25 per person for the week.

and how did I go?

While it did require quite a bit of thought and planning, I actually enjoyed... More...